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Definitions2 characters
tou2 tang1
first bouillon, a broth made with ingredients that may later be reboiled to make a second bouillon and er⁴ tang¹
Usage•••frequent
Pronunciations

As word

1
tou2
first bouillon, a broth made with ingredients that may later be reboiled to make a second bouillon 二湯|二汤 [er4 tang1]
2
tang1
first bouillon, a broth made with ingredients that may later be reboiled to make a second bouillon 二湯|二汤 [er4 tang1]