筒
子
米
糕
筒
子
米
糕
Definitions4 characters pudding, single-serve glutinous garnished (Taiwanese , originally prepared stuffing steaming them)
Usage•••frequent
Pronunciations
筒
子
米
糕
As word
1rice tube pudding, a single-serve column of glutinous rice topped with a sauce and garnished (Taiwanese dish, originally prepared by stuffing rice into bamboo tubes and steaming them)
2rice tube pudding, a single-serve column of glutinous rice topped with a sauce and garnished (Taiwanese dish, originally prepared by stuffing rice into bamboo tubes and steaming them)
3rice tube pudding, a single-serve column of glutinous rice topped with a sauce and garnished (Taiwanese dish, originally prepared by stuffing rice into bamboo tubes and steaming them)
4rice tube pudding, a single-serve column of glutinous rice topped with a sauce and garnished (Taiwanese dish, originally prepared by stuffing rice into bamboo tubes and steaming them)
