🔍
Definitions7 characters
gǎng3 shì4 4 fēng1 táng2 chǎo3 xiè4
port, harbor, bay; Hong Kong / formula, pattern, rule, style, system / to avoid, to turn away; to escape, to hide / wind; air; customs, manners; news / candy, sugar, sweets / to boil, to fry, to roast, to sauté; to trade stock / crab, brachyura
Usage•••frequent
Pronunciations

As word

1
gǎng3
port, harbor, bay; Hong Kong / formula, pattern, rule, style, system / to avoid, to turn away; to escape, to hide / wind; air; customs, manners; news / candy, sugar, sweets / to boil, to fry, to roast, to sauté; to trade stock / crab, brachyura
2
shì4
port, harbor, bay; Hong Kong / formula, pattern, rule, style, system / to avoid, to turn away; to escape, to hide / wind; air; customs, manners; news / candy, sugar, sweets / to boil, to fry, to roast, to sauté; to trade stock / crab, brachyura
3
4
port, harbor, bay; Hong Kong / formula, pattern, rule, style, system / to avoid, to turn away; to escape, to hide / wind; air; customs, manners; news / candy, sugar, sweets / to boil, to fry, to roast, to sauté; to trade stock / crab, brachyura
4
fēng1
port, harbor, bay; Hong Kong / formula, pattern, rule, style, system / to avoid, to turn away; to escape, to hide / wind; air; customs, manners; news / candy, sugar, sweets / to boil, to fry, to roast, to sauté; to trade stock / crab, brachyura
5
táng2
port, harbor, bay; Hong Kong / formula, pattern, rule, style, system / to avoid, to turn away; to escape, to hide / wind; air; customs, manners; news / candy, sugar, sweets / to boil, to fry, to roast, to sauté; to trade stock / crab, brachyura
6
chǎo3
port, harbor, bay; Hong Kong / formula, pattern, rule, style, system / to avoid, to turn away; to escape, to hide / wind; air; customs, manners; news / candy, sugar, sweets / to boil, to fry, to roast, to sauté; to trade stock / crab, brachyura
7
xiè4
port, harbor, bay; Hong Kong / formula, pattern, rule, style, system / to avoid, to turn away; to escape, to hide / wind; air; customs, manners; news / candy, sugar, sweets / to boil, to fry, to roast, to sauté; to trade stock / crab, brachyura