亁
煸
芸
豆
亁
煸
芸
豆
Definitions4 characters; , opposed / stir-fry broiling stewing / ; diverse, / , ; bean-shaped
Usage•••frequent
Pronunciations
亁
煸
芸
豆
As word
1dry; dried, as opposed to fresh / to stir-fry before broiling or stewing / common rue; diverse, varied / beans, peas; bean-shaped
2dry; dried, as opposed to fresh / to stir-fry before broiling or stewing / common rue; diverse, varied / beans, peas; bean-shaped
3dry; dried, as opposed to fresh / to stir-fry before broiling or stewing / common rue; diverse, varied / beans, peas; bean-shaped
